Description

Green tea bags for bubble tea, 20 to a pack. One bag to 150 to 200ml of boiling water, 3 to 5 minutes, then cool it and pour it over ice with a strawberry or mango syrup and a spoon of pearls.

Grassy is the word for it. The tea is pale in the glass and mild enough that the syrup sets the flavour, which is the point of a fruit tea rather than a milk one.

Twenty bags is the starter size. It is enough cups to work out whether green, jasmine or oolong is the base you keep buying, and of the six tea bags we list this is the one that sells the most units. The 100 pack is the same tea in the size you reorder.

• 20 tea bags a pack.
• Green tea and nothing else.
• Vegan, gluten free and dairy free.
• Pale, grassy brew that sits behind the syrup.

Add a fruit syrup and a scoop of tapioca pearls.

How to use

Bring the water to the boil and pour 150 to 200ml over one bag. Leave it 3 to 5 minutes, lift the bag out and let the tea cool, then pour over ice and stir in syrup or powder, milk and your pearls.

Name of food

Green tea.

Ingredients

Green Tea (100%).

Allergens

None of the 14 declared allergens.

Storage

Store in a cool, dry place away from moisture and strong odours. Keep sealed once opened. Best used within 18 months of manufacture date.