Description

Oolong tea bags for bubble tea in a 20 pack, for making oolong milk tea at home. Milk does go in oolong: brew one bag in 150 to 200ml of boiling water for 3 to 5 minutes, cool it, then add milk, sugar syrup and tapioca pearls, and that is the drink.

It brews toasty and smooth, with a roasted depth and a little floral lift behind it.

Twenty bags is the small pack, the one to buy first if you have only had oolong milk tea from a shop and want to make it yourself before going to the 100 pack.

• One bag to 150 to 200ml of boiling water.
• 3 to 5 minutes, take the bag out, cool.
• Vegan, gluten free and dairy free.
• Nothing in the bag but oolong tea.

Sweeten with brown sugar syrup and add tapioca pearls or popping boba.

How to use

Steep one bag in 150 to 200ml of boiling water for 3 to 5 minutes, then remove the bag and leave the tea to cool. Add your syrup, milk or powder, pour over ice and top with tapioca pearls or popping boba.

Name of food

Oolong tea.

Ingredients

Oolong Tea (100%).

Allergens

None of the 14 declared allergens.

Storage

Store in a cool, dry place away from moisture and strong odours. Keep sealed once opened. Best used within 18 months of manufacture date.