Strawberry bubble tea
Strawberry as popping boba, syrup, powder and coconut jelly, from £1.29.
The popping boba, syrup, powder and coconut jelly are vegan and gluten free.
Strawberry popping boba
No cooking: spoon them straight into a drink, or over yoghurt or ice cream.
Strawberry syrup
Mix 1 part syrup with 5 parts tea, milk or water. Shake before you pour.
Strawberry powder
Whisk 1 part powder into 7 parts hot water or milk, then pour over ice.
Strawberry coconut jelly
Ready to use: drain, scoop and serve. A catering tub, around 50 servings drained.
Kits with strawberry
About strawberry
Strawberry is one of our three best sellers in the 100g popping boba pot and in both 150g sachets, syrup and powder. The popping boba is sweet, classic strawberry in even red pearls. The syrup is made with strawberry pulp, so it is ripe and jammy rather than sharp and pours pink. The powder makes the sweet, creamy strawberry milk from a bubble tea menu.
What to make with strawberry
- A strawberry milk tea: the syrup or the powder with milk, ice and tapioca pearls.
- A strawberry fruit tea: the syrup in jasmine or oolong tea.
- Strawberry popping boba in a vanilla milk tea, a lychee fruit tea or a green tea.
- Strawberry is the syrup in two of our three slush kits.
Step by step: how to make bubble tea at home, or browse our bubble tea recipes.
Which size to buy
Start with the 100g pot and a 150g sachet. Strawberry popping boba comes in all four sizes: the 600g tub is around 12 to 15 servings, the 1.6kg tub around 35 and the 3.4kg tub around 70. The 1.2kg syrup bottle is eight sachets in one. If you use the powder, leave the syrup out, because the powder does the sweetening.
Orders placed before 3pm, Monday to Friday, are dispatched the same day, and UK delivery is free on orders over £75.