Description
Classic milk tea powder in a 150g sachet, the plain milk tea that a bubble tea menu starts with. Use 1 part powder to 12 parts hot water or milk and stir. Black tea powder and black tea flavouring are in the sachet, so the tea is taken care of and there is nothing to brew.
What is not in it is milk powder, which is how it stays dairy free: the milk is whatever you pour in, dairy or oat. It tastes of sweet black tea with the smooth finish of a shop milk tea once the milk goes in. Nothing on the list is a colour, so the cup is the colour of the tea and the milk you use. Made in Taiwan.
It is one of the three best-selling 150g sachets we sell and the sensible one to learn your ratios on. When you move up, the 1kg bag of the same powder is the café size at around 65 to 70 drinks and the lowest cost per drink.
- Mix at 1 to 12 with hot water or milk.
- Black tea powder in the sachet: no tea to brew.
- No milk powder, so the milk is your choice.
- Vegan, gluten free and dairy free.
- Made in Taiwan.
Pour it over tapioca pearls for the original bubble tea, or sweeten it further with brown sugar syrup.
How to use
Measure 1 part powder to 12 parts hot water or milk and stir until dissolved. Serve hot, or pour over ice and tapioca pearls.
Name of food
Milk tea flavour drink powder.
Ingredients
Sugar, Glucose, Maltodextrin, Black Tea Powder (4.5%), Black Tea Flavouring, Guar Gum (E412).
Allergens
None of the 14 declared allergens.
Nutrition (per 100g)
| Typical values |
Per 100g |
| Energy |
1611 kJ / 385 kcal |
| Fat |
0 g |
| of which saturates |
0 g |
| Carbohydrate |
96 g |
| of which sugars |
88 g |
| Protein |
0 g |
| Salt |
0.30 g |
Storage
Store in a cool, dry place away from direct sunlight and moisture. Once opened, reseal tightly and use within 3 months. Do not use if powder is clumped or discoloured.
