Blueberry bubble tea
Blueberry as popping boba, syrup and powder, from £1.29.
The popping boba, syrup and powder are vegan and gluten free.
Blueberry popping boba
No cooking: spoon them straight into a drink, or over yoghurt or ice cream.
Blueberry syrup
Mix 1 part syrup with 5 parts tea, milk or water. Shake before you pour.
Blueberry powder
Whisk 1 part powder into 7 parts hot water or milk, then pour over ice.
About blueberry
Blueberry is the dark one. The popping boba is purple-blue, sweet and deeply fruity, a jammy berry rather than a sharp one. The syrup is closer to a blueberry compote than to fresh berries and has no colour additive in its ingredients. The powder comes up a deep purple, nearer blackcurrant than fresh berries.
What to make with blueberry
- Blueberry popping boba in a vanilla milk tea, a classic milk tea or an oolong.
- The syrup with oolong tea or in a vanilla milk tea.
- Put green or jasmine tea under the powder if you want it less like a milkshake.
Step by step: how to make bubble tea at home, or browse our bubble tea recipes.
Which size to buy
The 100g pot is the only small size of blueberry popping boba; the step up is the 1.6kg tub, at around 35 servings. The syrup comes as a 150g sachet, a 1.2kg bottle of about 24 drinks and a 2.5kg bottle of about 50.
Orders placed before 3pm, Monday to Friday, are dispatched the same day, and UK delivery is free on orders over £75.