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Raspberry popping boba, 1.6kg tub, around 35 servings, no cooking or preparation needed. Sharp, tart red popping bubbles for fruit punch and milk tea. Vegan and gluten free.
£10.99
Raspberry popping boba in a 1.6kg tub, the café size and the only size we pack this flavour in. Around 35 servings at 40 to 50g a drink, ready from the tub with nothing to cook or soak.
Each pearl holds raspberry syrup with raspberry flavouring, sharp and tart under the sweetness, coloured red with a single colour. Drop them into a fruit punch, into a strawberry milk tea, or over a lychee syrup drink.
Because raspberry comes in this one size, there is no small pot to taste it from first, so it is a tub to buy once raspberry is on the menu, or for a household that will finish it, since opened popping boba needs the fridge and does not keep for long.
Pair it with lychee or strawberry syrup, or with strawberry milk tea powder.
Raspberry flavour popping boba in syrup.
Water, Glucose-Fructose Syrup, Calcium Lactate (E327), Modified Starch, Raspberry Syrup, Malic Acid (E296), Sodium Alginate (E401), Xanthan Gum (E415), Stabiliser (Locust Bean Gum (E410), Xanthan Gum (E415), Cellulose Gum (E466)), Raspberry Flavouring, Colour (Allura Red AC (E129)), Preservative (Potassium Sorbate (E202)).
None of the 14 declared allergens. E129: may have an adverse effect on activity and attention in children.
| Typical values | Per 100g |
|---|---|
| Energy | 548 kJ / 130 kcal |
| Fat | 1 g |
| of which saturates | 0 g |
| Carbohydrate | 32 g |
| of which sugars | 26 g |
| Protein | 0 g |
| Salt | 0.10 g |
Store in a cool, dry place below 25°C, away from direct sunlight. Refrigerate after opening and consume within 5 days. Do not freeze.
| Weight | 1.6 kg |
|---|
A topping on its own is a topping. These turn it into a bubble tea.
