Description

Peach popping boba in a 1.6kg tub, the size a café scoops from through the day. Around 35 servings at 40 to 50g, with no cooking, soaking or preparation between the tub and the cup.

Each pearl holds peach syrup with peach flavouring: soft and sweet with a gentle floral note, coloured pale orange with a yellow and a red. Jasmine tea is the base we suggest for peach, and it also works in a vanilla milk tea, or with peach syrup for a double-peach iced tea.

Peach comes in three sizes, and this 1.6kg tub is the largest of them. Try the 100g pot first, move to the 600g tub for a household that drinks it weekly, and buy this tub for a counter that serves it daily.

• No cooking or preparation needed.
• Around 35 servings, scooped at 40 to 50g a drink.
• Peach syrup inside every pearl.
• Vegan, gluten free and dairy free.
• Made in Taiwan.

Build a peach iced tea with peach syrup, or drop the pearls into a vanilla milk tea.

Name of food

Peach flavour popping boba in syrup.

Ingredients

Water, Glucose-Fructose Syrup, Calcium Lactate (E327), Modified Starch, Peach Syrup, Malic Acid (E296), Sodium Alginate (E401), Xanthan Gum (E415), Peach Flavouring, Stabiliser (Locust Bean Gum (E410), Xanthan Gum (E415), Cellulose Gum (E466)), Colours (Tartrazine (E102), Allura Red AC (E129)), Potassium Sorbate (E202).

Allergens

None of the 14 declared allergens. May contain traces of Mango and Coconut (produced on shared equipment). E102, E129: may have an adverse effect on activity and attention in children.

Nutrition (per 100g)

Storage

Store in a cool, dry place below 25°C, away from direct sunlight. Refrigerate after opening and consume within 5 days. Do not freeze.