Description
Peach bubble tea syrup in a 150g sachet, one round of drinks. Mix 1 part syrup with 5 parts tea or water for about 3 drinks at 50g each, and shake the sachet before cutting it.
Peach is rounded and gently sweet, a soft stone-fruit flavour. It is the flavour of a peach iced tea, and that is the easiest drink to make with it: black tea brewed strong, chilled, poured over ice with 50g of syrup. Peach oolong is the other classic, and jasmine works too.
Try the sachet first. The 1.2kg peach bottle is eight sachets in one, about 24 drinks, and the 2.5kg bottle is about 50 for a counter selling peach tea every day.
- Mix 1 to 5. About 3 drinks from a sachet.
- Soft, rounded peach with no sharp edge.
- The syrup for a peach iced tea or a peach oolong.
- Vegan, gluten free and dairy free.
- Made in Taiwan.
Peach popping boba makes it a peach tea with bubbles; tapioca pearls make it a peach milk tea.
How to use
Shake the sachet, then pour 50g of syrup into 250ml of tea, milk or water and stir. Serve over ice or warm it through. One 150g sachet is about three drinks.
Name of food
Peach flavour syrup with sugar and sweetener.
Ingredients
Glucose-Fructose Syrup, Water, Peach Concentrated Juice, Citric Acid (E330), Peach Flavouring, Colour (Tartrazine E102), Sweetener (Sucralose E955), Colour (Allura Red AC E129), Preservative (Potassium Sorbate E202).
Allergens
None of the 14 declared allergens. E102, E129: may have an adverse effect on activity and attention in children.
Nutrition (per 100g)
| Typical values |
Per 100g |
| Energy |
1130 kJ / 270 kcal |
| Fat |
0 g |
| of which saturates |
0 g |
| Carbohydrate |
67.2 g |
| of which sugars |
66.8 g |
| Protein |
0.2 g |
| Salt |
0.02 g |
Storage
Store in a cool, dry place away from direct sunlight. Once opened, refrigerate and use within 3 months. Shake well before each use.
